Hello friends, and happy Tuesday! Today I'm sharing a delicious recipe for organic Vanilla Sugar. It only has two ingredients which makes it uber easy to whip up. This sugar has a warm, sweet vanilla flavor and scent that makes it even more delightful than basic white sugar. It is the perfect accompaniment to your teas, coffees, toast, fruit, or anything that needs a sweet sprinkling of something!
Organic Vanilla Sugar
2 Cups organic Granulated Cane Sugar
1 whole organic Vanilla Bean
2 clean and dry Mason jars
Measure out your sugar and place inside food processor. Then take your vanilla bean and cut off dryish tips. Slice it in half length wise. Using the the dull side of your knife scrape along the half collecting all the vanilla caviar. Do that to both halves of bean and set them aside. Then drop the vanilla caviar inside sugar. Put on lid and lock food processor, begin to grind on 5 second intervals. I did this for about 20 seconds till all the vanilla and sugar was mixed together. The specs of vanilla should show throughout all the sugar. You don't want any big clumps of vanilla.